In the regional newspaper for calligraphy work

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The following is an article I was featured in from the Sanriku Shimpo, a regional newspaper in the northeastern part of the Miyagi prefecture:

(A translated version can be found below)

Japanese calligraphy article

Article from the Sanriku Shimpo, July 24th, 2010

English Teacher Reaches Sho-dan in Japanese Calligraphy

July 24, 2010

Phillip Sauvé, an ALT (Assistant Language Teacher) in Motoyoshi, Kesennuma, recently reached sho-dan (first grade master) in Japanese calligraphy through the Japan Calligraphy Education Foundation.  He also received a license to teach elementary calligraphy.  Phillip is captivated by Japan’s traditional arts.  Even though he will retire from the ALT position and leave Motoyoshi next week on July 26th, he says he would like to continue practicing Japanese calligraphy after he returns to America.

Phillip was appointed the ALT of the former town of Motoyoshi in August of 2007.  In addition to teaching English at the town’s kindergartens, elementary, and junior high schools for the past three years, he also deepened his cultural exchange by partaking in the basketball club activities at the junior high schools.

He began learning Japanese calligraphy around October of 2008.  “While I was living in Japan, I wanted to learn one of Japan’s traditional arts,” said Phillip.  He started going to local calligraphy master Tetsuo Sato’s calligraphy classes once a week.

At first his goal was to learn a part of traditional Japanese culture, but he steadily became completely absorbed in calligraphy and decided to challenge himself within the Japan Calligraphy Education Foundation’s level ranking system.   After only a year and eight months of practicing Japanese calligraphy he has reached the sho-dan level, as well as Continue reading →

Saying Farewell in Japanese: A Simple Japanese Goodbye Speech to Your School

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Here’s a speech to use when saying goodbye to your school in Japanese.  It is a simple and respectful speech that expresses your gratitude while not getting too sappy.  Feel free to borrow from it!

(Translation at the bottom)

皆さん、おはようございます。いつも＿＿＿＿＿＿＿＿（School name）に来るのを楽しみにしていました。＿＿＿＿＿＿＿＿（School name）のみなさんいつも明るく元気いっぱいで迎えてくれました。面白い経験と日本の生活は一生忘れません。特に英語の先生方には大変お世話になりました。生徒の皆さん、これからも、英語を楽しんで勉強して下さい。校長先生、教頭先生、そして先生方、___(number of years)年間大変お世話になりました。どうもありがとうございました。

（ひらがな）

みなさん、おはようございます。
いつも＿＿＿＿＿＿＿＿　にくるのをたのしみにしていました。＿＿＿＿＿＿＿＿のみなさん、いつもあかるくげんきいっぱいでむかえてくれました。おもしろいけいけんとにほんのせいかついっしょうわすれません。とくにえいごのせんせいがたにはたいへんおせわになりました。せいとのみなさん、これからもえいごをたのしんでべんきょうしてください。こうちょうせんせい、きょうとせんせい、そしてせんせいがた、___ねんかんたいへんおせわになりました。どうもありがとうございました。

（English）

Good morning everyone.
I have always had such a fun time coming to this school.  You all always greet me with a lot of energy.  I will never forget my interesting experiences and my life in Japan.  Thank you especially to the English teachers for looking after me.  To all the students, please continue to study English.  To the principal, vice-principal and all the other teachers, thank you for your help and support over the past ___ year(s).  Thank you very much!

Japanese Calligraphy Update: Sho-dan

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ちしゃはいわず

He who knows does not (care to) speak (about it)

As I had previously posted here, I am running out of time to reach my goal of sho-dan in Japanese calligraphy.  Well, my test paper from June came back and…
I did it!  I moved up to the sho-dan ranking!

Mission: accomplished.

I got a phone call from my sensei— only the second time he’s called me in the past two years– to let me know as soon as the results came back.  I could sense the excitement in his voice as well; he was very proud of what I had done.  He wants to get a story in the local newspaper (hopefully this pans out).  What a great feeling it is.  There is nothing more rewarding than the feeling you get when accomplishing one of your goals.

As part of earning the sho-dan ranking I got a certificate verifying that I have completed this level as well as a license to teach primary Japanese calligraphy.  Now it is time to think of where to go from here.  I have come this far and I would like to continue practicing shuji when I return to America next month.  I must find a teacher or perhaps a long-distance education program where I can do monthly tests on my own and mail them in.  It would also be fun to teach American children shuji.  These are just a few ideas I’ve had about what to do after I return to the U.S.  For now though, I shall bask in this feeling.

sho-dan certificate

My sho-dan certificate

teaching license

My teaching license

Saying Goodbye the Japanese Way

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Over the next few days and weeks I’ll be coming across the last of many things.  There will be last classes, the last time visiting the three schools I work at, a last time in Motoyoshi, one last surf, my last calligraphy lesson, the last time driving my fantastic Honda Civic, and countless others.  It’s a very sad time because after all that I’ve done and experienced, it is coming to an end.  Will I come back to Motoyoshi?  Of course I will, someday.  But that could be in a year, or it could be in twenty years.  Things will be different then.  The time has come to say goodbye to what has been my life, my world for the past three years, and look forward to the next chapter in my life.  But I can’t just say goodbye anyway I please- showing respect is of utmost importance.  And in Japan that means giving lots of speeches, gifts, and having a few formal farewell drinking parties.

The Speeches

There are going to be many speeches.  Two speeches are given at each school; one to the entire student body and one in the staffroom to all of your colleagues.  There is also a speech for the people in charge of you at the board of education.  There is a farewell party with each school and most of your social circles, which all require a speech.  So why not just use the same speech?  While it might be tempting to try to use the same speech over and over, there are several reasons why this is not a good idea.  Different speeches, using varying levels of polite language will convey different (but very important) levels of respect.  You’re not going to want to come off sounding stiff and formal in front of a room full of junior high students, the same way you don’t want to sound like you’re talking with your best friend when addressing your school principal.

The Gifts

It wouldn’t be Japan without some sort of gift-giving taking place.  When you go on a trip it is standard to bring back a little gift for your co-workers.  The gifts say I’m sorry for inconveniencing you with the time I took off of work.  Leaving the workplace is no different.  It is proper decorum to bring a little gift for your colleagues. Sweets and snacks are the best for this purpose.  There are packages of sweets specifically made for these occasions and they are available anywhere throughout the country.

There are also the non-obligatory gifts that you want to give to those who you have gotten close to or those who have really helped you out a lot.  People like your supervisor, landlord, English teachers who you’ve worked directly with on a daily basis, and students you’ve gotten to know well.  A picture with a short message is a good idea.  A handwritten letter is also fitting for those who’ve helped you out a bit more.

The Enkais

An enkai is a Japanese drinking party.  There are several occasions where it is standard practice to have one of these, including when saying farewell to a colleague or friend.  This type of enkai is called a soubetsukai.  There will be a soubetsukai with probably every social circle you are a part of in Japan.  There is an soubetsukai with each school staff room, your board of education, past co-workers, other foreign assistant language teachers, and any sports or hobby groups you have been a part of.  What happens at these parties?  You sit at the head of the table and are roasted in Japanese.  Not really.  Actually you have a nice dinner, people thank you for being around and all you’ve done.  They’ll give you a little going away present (hopefully something that will fit in your luggage to take home), and then you’ll give your speech.  All the while people are drinking, often heavily to make use of the dinner’s two-hour nomihodai (all-you-can-drink).  In the end it turns out to be a relaxed and fun night, a great way to say goodbye the Japanese way.

Surfing: I'm Loving It

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The sun is shining down.  There are a few seagulls flying back and forth overhead; and the air is filled with a moist, salty sea breeze.  Straddling the board like a marine cowboy, you wait during a lull in the waves for the next good one, your next good ride.  Then you see it, coming toward you from the horizon.  As the wave rolls closer and closer it gathers size and speed.  Isei Hama beachYour excitement builds in anticipation.  When it gets a little closer you lie down on the board and start to paddle hard and fast.  You feel the wave cross your feet and move up your legs.  You paddle frantically for one last final push.  Then it’s time.  You grab the rails of the board and pop up, swinging your feet under your body.  You’re standing on the surfboard now; but you might as well be on top of the world, because that’s how you feel at this moment.  You are doing the impossible– standing on water.  Surfing is one of man’s many attempts to overcome the forces of nature.  But in this case, there is no heavy machinery, or big engines required.  It’s just you and the board floating around in a huge ocean…

The following are six reasons why I love surfing and can’t get enough of it!

“My Secret Place”

I’m going to take you to my special place, It’s a place that you, Like no one else I know, Might appreciate.

– Joni Mitchell, My Secret Place

I live in Motoyoshi, a small coastal town in northern Japan.  It’s not actually a ‘secret place’, but it certainly isn’t very well-known outside of Miyagi prefecture.  My apartment is in Tsuya, the central part of town, and a five to ten minute drive from two good surfing spots.  One of those spots is Koizumi beach, where occasionally even pro Japanese surfers will show up.  There is a cute little surf shop, the only one in the area, across the street from the entrance to the beach.  It’s called Kabuto Mushi, named after the rhinoceros beetle, a beastly little creature in and of itself.  I can surf any day I want with good surfers around Continue reading →

習字：Japanese Calligraphy

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calligraphy

"The tall, cloud-covered mountains stretch out far into the distance"

What is 習字 (shuji)?

Shuji (Japanese calligraphy) is the skillful writing of kanji characters in a way that gives them balance and expression.  It is not just writing a character on a piece of paper though.  It is much more than that.  Each stroke has a a proper way to begin and end and there is a correct order and path to follow.  It takes lots of time and practice to master, and it’s essential to focus.  The slightest lapse in concentration will show in one’s work.

Calligraphy was introduced in Japan around 600 AD, but dates back to the BC era in China.  It is now a required subject in elementary and junior high school in Japan, as part of the Japanese language curriculum.  In high school it is offered as an art course.  It can be difficult for the untrained eye to appreciate the delicate curves of each stroke or the intricacies and subtle beauty of the perfect stop, both of which contribute to the proper balance of each character.

The following are the few items needed to practice shuji:

  1. calligraphy brush (筆, fude)
  2. calligraphy ink, available already in liquid form or as a stick (墨, sumi)
  3. inkstone, to grind the ink stick on (硯, suzuri)
  4. Japanese washi paper, not rice paper (和紙, washi)
  5. felt mat (下敷, shitajiki)
  6. paperweight (文鎮, bunchin)

There are three styles to Japanese calligraphy writing: block printed style (楷書, kaisho), semi-cursive style (行書, gyosho), and cursive style (草書, sosho).  All learners of shuji begin with the block printed style and work their way up toward the more difficult styles.

What I’ve Been Doing

I wanted to learn one of Japan’s traditional art forms while I was here, and shuji seemed like the perfect fit.  I’ve always had an interest in the arts (it runs in the family), but I’ve never had the patience or time to fully develop this interest.  Shuji combines my interests in Japan along with fine art excellently.

Since November of 2008 I have been studying shuji from one of my neighbors, a level 8 shuji master (the highest rank), Continue reading →

10 Things I Never Thought I'd Do in Australia

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Here are ten things I never thought I’d do in Australia along with a few pictures:

  1. Get Locked up in Gaol (pronounced jail) or Come Face-to-Face with Ned Kelly
    At the Old Melbourne Gaol you can come face-to-face with the death mask of Ned Kelly, the infamous Australian bushranger.  After his capture in 1878 Kelly was held and later hung, here at the Melbourne Gaol.  Kelly was a famous bushranger, which is to Australia what Jesse James and the outlaws of the Wild West were to America.  Kelly’s fearless acts in defiance of the police made him an icon and a legend, much like Jesse James, and Kelly has been portrayed in almost every form of media imaginable.  On screen, the part of Ned Kelly has been played by the likes of Mick Jagger and Heath Ledger.

    You can also experience getting locked up in the city watch house, just like all the other drunks and disturbers of the peace who were held there before the place was moved to a new facility in the mid-1990’s.  There are still all the original poems and artwork scratched in the cells of the watch house.

  2. Eat Emu & Saltwater Crocodile Pizza
    Australia has a great deal of animals that aren’t normally found in other parts of the world, many of which can be eaten.  Next to our hostel in The Rocks neighborhood in Sydney, was the Australian Hotel, one of the oldest pubs in the city with a great selection of beers.  It is also home to some fabulous pizzas, including the emu and saltwater crocodile pizzas that I tried.  Emu meat is a red meat that is similar in flavor and texture to beef.  Saltwater crocodile meat is sort of like chicken, but not as heavy.  The pizzas were delicious!
  3. Watch Australian Football (aka footy) While Having a Meat Pie
    When we were grabbing lunch one day in the Gold Coast we caught a few minutes of a footy game on TV–it was fast and physical.  After watching the game I wanted to know more about the sport and to see it live.  Having had no previous exposure to Australian football I was very excited to check out this ‘new’ sport.  Well, the sport has been around for over 150 years Continue reading →

Four Things Everyone Should Know About Australia

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Total Reading Time: 5 Minutes

After two weeks of practicing how to say ‘G’day mate’ in my best Australian accent and listening exclusively to Men at Work’s “Land Down Under”, I felt fully prepared to hug some koalas, wrestle crocodiles, and fight Russell Crowe.

Instead I had to settle for some innovative architecture, kangaroo steaks, a lot of flashy utes (think El Camino), Melbourne’s stellar transit system, Sydney’s beautiful harbor, Australian football (gotta love footy!), and witnessing the march of the world’s smallest penguins.

Here is a short post on a few things about Australia that everyone should know:

  1. Foster’s is Not Australian for Beer
    When you hear the name Foster’s you think of those 25 ounce oil cans and that catchy slogan in a thick Aussie accent (pronunciation tip: Aussie= Ozzie).  Well, it turns out nobody drinks the stuff in Australia.  You’d be hard pressed to find it in a restaurant- it’s just not served.  It’s just as bad in Australia as it is in the United States.  What you have here is an Australian company with a good marketing team, not a good beer.  The Foster’s group is a large company that produces and distributes many different wines, spirits, and beers, including the Foster’s brand we all know.  If you are looking for a good Australian beer, give James Squire a try.
  2. Sydney is Not the Capital
    I think this one would have stumped a lot of people on that show, “Are you smarter than a 5th Grader”.  Many people are surprised that Sydney isn’t the capital of Australia since it’s Australia most famous city (don’t let the Melbournians hear me say this).  The real capital of Australia is Canberra.  It is about four hours southwest of Sydney.  Canberra was chosen as a compromise between Melbourne and Sydney in 1908 (those two never got along).  If Nemo had been swimming to Canberra perhaps it would be more well-known.
  3. Every Australian Does Not Have a Kangaroo For a Pet, and They Don’t Wrestle Crocodiles
    Contrary to popular belief every Australian does not have a kangaroo for a pet.  That’s not to say that no one does, but its not that common.  Actually, Continue reading →

My Trip to Malaysia

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This past winter vacation was spent in the tropical climate of Malaysia, enjoying the food and sights that the country had to offer.  It was a very nice break from one of the coldest winters in Japan in recent years.  The following includes some brief highlights and impressions from the trip, along with a few pictures.

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A Wild Beginning

The trip started off with a real bang!  When my girlfriend and I arrived at Kuala Lumpur International Airport (KLIA) we grabbed our bags and looked for signs for the terminal carrying AirAsia flights, the airline for our flight to Langkawi, an island in the northwestern part of the country.  Our flight was not listed anywhere though, so we asked around and found out that the LCC (low-cost carrier) terminal that we needed was not only separated from the central terminal (we assumed this much), but that it would take a 30-minute car ride to get there.  It was about 8:15 pm, and we needed to catch a 9:15 flight.  We ran out of the airport to catch the next bus, only to find that the next bus to the terminal wasn’t for a half hour, so we had to take a cab.  To stop cab drivers from making up ridiculous rates to charge, KLIA has a system set up where you purchase a ticket from the airport taxi desk for where you need to go beforehand which you then give to the cab driver.  A very good system, but it does require a little more time, time we didn’t have…

First, we had to go back into the airport and find the taxi desk.  There was a line, of course, and when we finally get our ticket it was nearing 8:25.  We had less than an hour left.  We needed to hustle.  We ran to the taxi area only to find that this well-organized system included a well-organized (and well-developed) queue.  We ran to the front and told one of the workers that we had a flight to catch Continue reading →